Mikawaya Mochi Ice Cream, Los Angeles - Little Tokyo

'The finest name in Japanese pastries since 1910' - Since 1910 Mikawaya has taken pride in the manufacture and sales of traditional Japanese pastries known as 'WAGASHI'.

In June of 1993, Mikawaya began to manufacture an ice cream novelty known as MOCHI ICE CREAM. This new product is quite possibly the most unique ice cream dessert to come along in 50 years.